Prickly Pear Cactus have been a staple food of Native Americans for many centuries. Their large, colorful blossoms appear in yellow, pink, red or purple and grow from the tip of cactus nodules, which later ripen into delicious red fruit. Many varieties of prickly pear cactus grow wild throughout the deserts of the Southwest, but … Continue reading Prickly Pear Jelly & Marmalade Recipes using Prickly Pear juice